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	<title>Comments on: Four Foods on Friday #53</title>
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	<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/</link>
	<description>Frugal Gourmet meets Scarlett O'Hara</description>
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		<title>By: Cass</title>
		<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/comment-page-1/#comment-77</link>
		<dc:creator>Cass</dc:creator>
		<pubDate>Mon, 03 Nov 2008 21:27:41 +0000</pubDate>
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		<description>Karen, it&#039;s not hard at all.  Go ahead and give it a try.</description>
		<content:encoded><![CDATA[<p>Karen, it&#8217;s not hard at all.  Go ahead and give it a try.</p>
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		<title>By: Cass</title>
		<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/comment-page-1/#comment-76</link>
		<dc:creator>Cass</dc:creator>
		<pubDate>Mon, 03 Nov 2008 21:27:08 +0000</pubDate>
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		<description>Corrin, cottage is lower in fat and cheaper than ricotta.  However, I can&#039;t imagine it would taste quite as good with crabmeat.</description>
		<content:encoded><![CDATA[<p>Corrin, cottage is lower in fat and cheaper than ricotta.  However, I can&#8217;t imagine it would taste quite as good with crabmeat.</p>
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		<title>By: Cass</title>
		<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/comment-page-1/#comment-75</link>
		<dc:creator>Cass</dc:creator>
		<pubDate>Mon, 03 Nov 2008 21:26:06 +0000</pubDate>
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		<description>Sheri, try it in manicotti.</description>
		<content:encoded><![CDATA[<p>Sheri, try it in manicotti.</p>
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	<item>
		<title>By: Cass</title>
		<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/comment-page-1/#comment-74</link>
		<dc:creator>Cass</dc:creator>
		<pubDate>Mon, 03 Nov 2008 21:25:24 +0000</pubDate>
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		<description>Thanks, we like it pretty well!</description>
		<content:encoded><![CDATA[<p>Thanks, we like it pretty well!</p>
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		<title>By: Karen</title>
		<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/comment-page-1/#comment-73</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Sun, 02 Nov 2008 20:33:05 +0000</pubDate>
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		<description>That stuffed shell recipe sounds simple enough that even I could make it!</description>
		<content:encoded><![CDATA[<p>That stuffed shell recipe sounds simple enough that even I could make it!</p>
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		<title>By: corrin</title>
		<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/comment-page-1/#comment-72</link>
		<dc:creator>corrin</dc:creator>
		<pubDate>Sun, 02 Nov 2008 19:32:42 +0000</pubDate>
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		<description>We make shells fairly often, but I used ricotta instead of cottage cheese. I love to mush stuff together and fill them. My new favorite is ricotta and crab meat.</description>
		<content:encoded><![CDATA[<p>We make shells fairly often, but I used ricotta instead of cottage cheese. I love to mush stuff together and fill them. My new favorite is ricotta and crab meat.</p>
]]></content:encoded>
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		<title>By: Sheri/Cookingmom</title>
		<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/comment-page-1/#comment-71</link>
		<dc:creator>Sheri/Cookingmom</dc:creator>
		<pubDate>Sun, 02 Nov 2008 02:33:12 +0000</pubDate>
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		<description>Those shells sound so good!  Unfortunately, my family doesn&#039;t like pasta in shell form.   :roll:</description>
		<content:encoded><![CDATA[<p>Those shells sound so good!  Unfortunately, my family doesn&#8217;t like pasta in shell form.   <img src='http://www.casscooks.com/wp-includes/images/smilies/icon_rolleyes.gif' alt=':roll:' class='wp-smiley' /> </p>
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	<item>
		<title>By: Anele</title>
		<link>http://www.casscooks.com/recipes/four-foods-on-friday-53/comment-page-1/#comment-70</link>
		<dc:creator>Anele</dc:creator>
		<pubDate>Sun, 02 Nov 2008 02:27:59 +0000</pubDate>
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		<description>That recipe sounds heavenly!!  YUM!</description>
		<content:encoded><![CDATA[<p>That recipe sounds heavenly!!  YUM!</p>
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